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Our vision is a world without Alzheimer's |
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Saturday, June 23, 2012, welcomes our first annual Food for Thought Chef & Wine Dinner, our Chapter’s newest event. This hybrid of two past successful events - Tasteful Evening and Memories are Made of This – is attracting several of the region’s most celebrated chefs who will prepare their culinary creations in support of the Alzheimer’s cause. REGISTER HERE
Guests will also enjoy a lively cocktail hour, including signature cocktails, live entertainment, and a silent and live auction, before our inspiring dinner and program begins in the ballroom. The price of a ticket is $175 per person and $1750 for a table of ten. All funds raised will support the full mission of the Alzheimer’s Association. For questions, contact Annie Rehn at arehn@alz.org or 206.363.5500, ext. 252. KEEP POSTED ON UPDATES by checking our Chapter Facebook Events page, our twice-monthly ENews and here at our Food for Thought webpage.
Participating Chefs & Restaurants Special Thank You to our Sponsors:
Thank you to Garrett Morlan for designing the new Food for Thought logo.
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